Holiday Summer Sausage and Smoked Cheddar

Meat and Cheese lovers- Pick up the perfect Christmas gift before time runs out!

Souder Station Farm Garlic Summer Sausage is made with our very own pasture raised pork, blended with premium spices, and slow smoked until fully cooked and ready to be enjoyed.

We then cold smoke Cabot cheddar cheese from farms across the northeast over a variety of fruit woods for a creamy and smokey flavor that’s super addicting.

Gift Bundles come with a nice box/bag so you can give a local farm product gift in style.

Treat the meat and cheese lover in your life to the best flavors small local farms have to offer.